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-- My first blend
After a 2-row and wheat base
A small touch of speculaas spices finally makes this beer complete
a vigourous Kriek
which the brewers could use in launching the very first Coffee Barleywine
moersleutel tiramisumo triplets ba stout 44 cl Bourbon County -- My first blendTiramisu & hazelnut barrel aged stout The triplets are back from their barrel nap! They slept in a lovely wooden bed with Jamaican rum sheets. They woke up after about 1 year. The beer is thick, deep black with a big mocha head. The taste has strong notes of molasses, vanilla and caramel with rich rum and wood undertones. Best served at a temperature of 12C. Product details: Alcohol percentage: 13% Volume: 44 CL Untappd Score: 4. 24
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